My Week in Meals - #4

It is officially fall! I'm ready to heat up the kitchen making soup and bread and other warm comfort food, but it's just not cool enough yet. I'll have to wait until the weekend when the weather gets a little cooler. This weekend is also general conference. Fall general conference means doughnuts (more on that later), and big breakfasts. I'll want to cook something yummy for Sunday dinner, but I've got to wait until the end of the week and see what I'm in the mood for. I'll let you know what I decide.

	Breakfast	Lunch	Dinner	Snack
Monday	french toast	pb&j string cheese apple	barbeque chicken mashed potatoes salad	graham crackers & milk
Tuesday	omelet in pita	turkey sandwich carrot sticks cinnamon cookies	spaghetti squash with turkey meatballs salad	yogurt
Wednesday	cold cereal	(lunch @ school) leftovers @ home	chicken stew with biscuits	fruit
Thursday	frozen waffles	(lunch @ school) for potluck veggies, pita chips & hummus	calzones	cheese & crackers
Friday	dipping eggs & toast	turkey sandwich chips grapes	steak pizzaiola with pasta	pumpkin cookies
Saturday	sour cream coffee cake fresh berries	lettuce wraps from TJ’s	white bean & chicken chili fresh bread doughnuts	veggies & dip
Sunday	big pancakes (crepes)	bean burrito w/sour cream & salsa